Why choose Down East Seafood?

To place an order or make an inquiry

Call (347) 590 8007

  • We have our own custom built facility in the Bronx
  • We are HACCP third party certified every 3 months
  • We are Steritech certified licensed shellfish re-packers
  • Established and approved with major Airlines in compliance with the Bio-Terrorism Act of 2003. 
  • While we have never had an incident, we are fully insured with product liability insurance of $1M per occurrence
  • We are “Greener”
    • We have the first two all-electric refrigerated vehicles in NYC
    • We operate a fleet of late model refrigerator delivery vehicles that all run on bio-diesel
    • We have replaced traditional waxed boxes with hygienic reusable plastic totes that we sanitized on site
  • We are loaded with lobsters in our own on-site tanks.

We pride ourselves on our customer service. Our team of fishmongers are some of the best in the industry and they work closely with customers and chefs to provide guidance on species choice; seasonality, availability, sustainability and price.